Biscuit Breakfast, GULLON

Ingredients:

Whole Grain (Whole Wheat Flour, Oat Flakes, Whole Barley Flour, Whole Rye Flour), Sweetener (Maltitol), Vegetable Oil (High Oleic Sunflower), Wheat Flour, Vegetable Fibre, Puffed Rice (Flour) Rice, Wheat flour, salt), skimmed milk powder, gasification (sodium carbonate, ammonium carbonate), emulsifier (soy lecithin), salt, flavourings.